Wednesday, March 4, 2009

vegi soup


1 cup chopped squash
1 cup chopped carrot
1 cup chopped sweet potato
1/4 tsp ginger powder or paste
1/4 tsp garlic powder or paste
4-5 pepper or 1/2 tsp of pepper powder
1/4 cup water to grind.
1 tbsp of corn powder
1 cup of milk

Chop the veg's and steam cook and let it cool and add water blend it with ginger, garlic,black pepper, corn powder and salt to taste. Take a pot and margarine and pour the mix and cook for 20 minutes and add milk and cook it 15 minutes. Garnish with croutons and serve warm.

No comments:

Post a Comment