Monday, December 29, 2008
Nuts tortillia
1/2 cup almonds
1/2 cup pistachios
1/2 TSP of cardomon
1/4 cup of Jaggery/ sugar
1/2 cup of grated coconut
1 cup of all purpose flour
1/4 cup milk
3 tbsp of veg/olive oil
Grind almonds, pistachios, grated coconut, and cardomon and take a pot and spray with non stick and pour the mixture into the pot, keep stirring up 10 minutes or until the the mixture binds together, and add a bit of ghee turn the stove off. Take 1 cup of all purpose flour add turmeric add oil mix it with water to tortilla consistency. After the mixture is cooled then make small balls, take a small portion of flour and flatten it and take a small ball of the mixture keep it in the center of the flour ball cover the mixture with the flour and take rolling pin and roll it like a tortilla and put it on the pan and toast it just like tortilla. Kids will love it.
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